Academic Year |
2022-2023 |
Unit |
Dining Services |
Domain |
Civic & Community Engagement |
Program or Event |
Sustainable Foods Fair - April 12, 2023 |
Number of Students |
111 |
Assessed By |
- Post only survey of student opinions, beliefs
|
Uses of Results |
- Refining program/program changes
- Reporting results (EVERYONE SHOULD CHECK)
- Refining assessment tools/LOs
|
Outcome |
Students, faculty, and staff attending the UCI Dining Sustainable Foods Fair will have an opportunity to learn from informational booths provided by student organizations and list one sustainable idea that they will implement in their personal routine. |
Benchmark |
90% of those who participated in the survey in the Sustainable Foods Fair will pledge to implement one sustainable idea in their personal routine. |